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Street food pioneers serving up a third restaurant

It’s been a tough 12 months for the restaurant trade across the UK. Rising costs, competition, and a squeeze on consumer spending has hit the hospitality industry hard, with independents and major ... read more

Foodie News: Restaurant to support Durham explosion victims tonight; food halls get new tenants

The folks over at Transfer Co. Food Hall announced this week that Dank Burrito will open their third location this Friday and will be serving up their signature fresh ... Speaking of food halls, ... read more

Allianz Field is not only gorgeous, it also has really good food

The restaurant’s signature yellow rice, beans, and chicken might be even better wrapped up in a tortilla ... (Jess Fleming / Pioneer Press) Esquites from El Burrito Mercado ($7, Global Street Market, ... read more

Pocatello microbrew pioneer Penny Pink retires

By this summer, they plan to open Tacos Up Top on their upper floor, quickly and affordably serving a dozen types of “street ... food out quickly when we have a lot of people here,” Pink said, adding ... read more

Best of Berkeley: Food 2019

In the third ... Street Food, chances are that your experience was something like this: You walk up to its exterior and notice the mass of people gathered outside the door. You wonder if you should ... read more

Minnesota Restaurant Openings and Closings in 2019: A Timeline

Street food pioneers ... Gavin Kaysen’s restaurant group, which includes Spoon and Stable in Minneapolis and Bellecour in Wayzata. Demi is small (20 seats) and focused on locally derived tasting menus ... read more

With Haenyeo, a Trailblazing Korean Chef Turns to Seafood

Her third restaurant ... to have an easy familiarity with Korean food. Some of them, at least, can probably thank Ms. Kwak for that. In 1992, when she began serving the cuisine in the East Village at ... read more

Hyde Park restaurant is making vegan and vegetarian versions of comfort food, plus other restaurant news

When her family and friends started raving about her meatless meals, she decided that it was time to switch gears and open a restaurant ... enjoy food and be healthy.” HYDE PARK — Virtue is now ... read more

Where to Eat Regionally Inspired Mexican Food in New York City

In the 1980s, a New Yorker’s exposure to Mexican food was mainly limited to a handful of restaurants serving a style of ... opened Coszcal de Allende (6824 Third Ave.), a restaurant that evokes ... read more

Find a 'pocket of paradise' in Newport Beach

It’s difficult to believe perched up the hill from this quaint ... Favourite stops favoured food and shopping, beginning with lunch at Duke’s Huntington Beach. This iconic beachfront restaurant is ... read more

Passyunk Avenue: ‘A cheese whiz-smeared act of devotion’ – restaurant review

Josh was a bull-necked, raging mensch of a man, who founded the food festival Meatopia, helped pioneer food blogging in New York via the Grub Street ... The restaurant did just fine, but has closed ... read more

Nostalgia: When Wimpy had THREE fast food venues in Coventry

Both were run by fast food pioneer Derek Gorman and his wife, who also ran a Wimpy in Nuneaton. A third was soon to open in Coventry in Trinity Street. Keen to set up his own brand ... of separate ... read more