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Is Pizza Safe to Eat with Diabetes?

But what about pizza? Is it safe to eat? It’s best for everyone, not just those with diabetes, to follow a nutrient-dense diet that prioritizes whole foods and contains plenty of protein ... read more

Champion Pizza: From Zero To Success – Hakki Akdeniz’ American Dream

Sign up for our LI Press email newsletter to get news, updates, and local insights delivered straight to your inbox! Hakki Akdeniz, the owner of pizza chain Champion ... read more

Best Pizza Ovens for 2024

Most pizza ovens are fueled by gas or wood pellets, but there are electric and charcoal models to consider. Size and portability If you're planning to host larger pizza parties, spring for an oven ... read more

Why Pizza Chefs Are Embracing the Tasting Menu

It’s time to open your mind—and your stomach—to the idea of a pizza tasting menu. In what may be the ultimate example of a high/low mix, pizzerias across the United States are offering a ... read more

Americans not Italians first put tomato sauce on pizza, say food historians

Until then, pizza in Italy was served without tomato sauce and would have consisted of a circular piece of plain focaccia topped with various ingredients, they say. Not only did tomatoes originate ... read more

Marco’s Pizza Launches New Brand Platform

Marco’s Pizza, one of the nation’s fastest-growing pizza brands, announced the launch of a new brand platform, But Wait, There’s Marco’s, designed to disrupt routine ordering behavior and remind ... read more

Pineapple on pizza: Where did it come from and why do some of us hate it?

It’s the food choice that seems to divide the world. Is pineapple an acceptable pizza topping? It frequently causes arguments online with memes for and against pineapple as a topping shared ... read more

Best outdoor pizza ovens 2024: Tested and rated

The best outdoor pizza ovens let you make delicious pies in minutes, right from the comfort of your backyard. Just like you'll find in a pizzeria, these ovens can reach temperatures of up to 900 ... read more

This Passover, make a better matzoh pizza

What would my mom make me that I would eat? Matzoh pizza was often the answer. Matzoh is an unleavened bread, essentially a cracker, that is eaten during the Jewish holiday to commemorate the Jews ... read more

We Tried The Chick-Fil-A Pizza Pie, And It Was Worth The Trip

The name doesn't say much about it, but imagine Chick-fil-A signature chicken nuggets splayed out on a crust, drizzled with Chick-fil-A sauce as pizza sauce, and topped off with a slice of a pickle. read more