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21 business-etiquette rules every professional should know

In "The Essentials of Business Etiquette," Barbara Pachter writes about the rules people ... "Break your roll in half and tear off one piece at a time, and butter the piece as you are ready to eat it. ... read more

Notable deaths in 2018

Reuters provides trusted business, financial, national, and international news to professionals via Thomson Reuters desktops, the world's media organizations, and directly to consumers at Reuters ... read more

The Mystery of the Market Price

I was a bit taken aback to discover that Fishnet, the classic, fast-food-style seafood joint in Blue Hill, Maine, was selling lobster rolls that were expensive ... Another option would be more restric... read more

Despite outdated city ordinance, Napa trucks still dish out food

As a fad for more and fancier eateries on wheels apparently has run its course in Napa, so has a drive that began earlier this decade to update the city rules that govern ... and Cousins Maine Lobster ... read more

Business trip: New York City

While most New Yorkers do not spend much time in Midtown beyond going to work, the new food hall is an easy way for Midtown-based business travellers to sample many of New York’s most popular food pur... read more

BEN CONNIFF ’07: Foodie, entrepreneur, lobster man

got into business, and ended up in an investment banking job. In early 2009, he started to miss home, miss lobster, and he wanted to get back involved in the industry. He put together the idea to have ... read more

More Fantasy Dishes — Like a ‘Potted’ Banh Mi — Are En Route To Mirabelle

He’s glad D.C. is no longer a “steakhouse” city, estimating it’s about “15 years” ahead of Boston’s dining scene — and ready to ditch longtime rules ... lobster on the plate,” he says. There’s also a ... read more

Friends through fish and fin: Hooked on hard work and good food

From their salmon burger smothered in guacamole to the American-style lobster roll, Hooked has a variety of dishes that ... and the path it took to becoming a successful seafood business in the heart ... read more

Sailing In Newport For Dummies

This also means you won’t throw up that delicious lobster roll you ate earlier ... It’s a serious business—there are 5,000 pounds of electric cable running under the dock to juice up all the yachts. T... read more

Gina Barreca: We Don't Diet, We Have A 'Way Of Eating'

Rules of everything from morality to etiquette no longer appear ... won't eat anything that looks the way it did when it was alive. He'll have lobster rolls but not lobster. Even though he's originall... read more

How Maine’s Lobster Industry Is A Model Of Sustainable Seafood

For families whose entire livelihoods depend on the ability to fish lobster, breaking the rules ... lobster rolls: Luke Holden of NYC-based shellfishery Luke’s Lobster. The company has established wha... read more

Get Your Kitchen Out of My Parking Space!

Gourmet food trucks are a business uniquely suited to our times ... so proprietors of fixed-location food service establishments worry that every lobster roll that’s handed over from a truck is $18 lo... read more