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20 classic French dishes everyone needs to try

It is possible,” said Michelin-starred chef Daniel Boulud. Whether it’s country fare or haute cuisine that inspires, take a look at 20 classic French dishes: Boeuf Bourguignon: Famed TV chef Julia ... read more

Paris Food: 12 Fantastic French Dishes You Have To Try

Take a look at these options here: So, let’s take a look at the history behind these culinary treasures and pay homage to the delectably traditional French dishes that over the years have tantalized ... read more

The Chef-Approved Trick For Better Bordelaise Sauce Dishes

Bordelaise sauce might sound like a fancy concoction that is best left to the professionals, but it gets easier to make at home if you follow this tip. read more

Transform The Classic French Dip Sandwich With Portobello Mushrooms

Even though a French dip sandwich is typically defined by its beef and jus, both can be replaced with vegetarian counterparts without sacrificing flavor. read more

Latin-fusion dishes like Caribbean tacos and jerk chicken with guava barbecue sauce showcased chefs' cultural pride at an Austin food festival

Texas chefs served Latin-fusion dishes like Caribbean tacos at the Sazón Latin Food Festival in Austin — a reflection of the diverse Latin diaspora. read more

Local, organic French food to be on the menu at the Olympic Village

There will be about 40,000 meals served per day during the summer Olympics. It has been eight years since a "normal," non-COVID Olympic Games. Paris 2024 is, in a sense, the palate-cleansing Games. read more

The Paris Olympics menu: more French, more local, less meat

Athletes at this year's Olympics will be eating fresh produce mostly made in France, with a focus on local and organic products and more vegetarian options. read more

This Alpharetta entree delivers intensity, richness

The magret de canard at Foundation Social Eatery in Alpharetta the was juicy, crisp and its meatiness was balanced neatly by a bright, tasty sauce. read more

Chef Shonda Cross brings creative dishes to French Quarter Festival

Chef Shonda Cross is a self-taught chef who grew up in New Orleans. She changed careers to jump into the culinary world and worked at Nina Compton’s Compere Lapin for ... read more

Catrina Fresh Mex, serving Mexican fast-food dishes, now open in Owasso

The family-owned restaurant, next to Andolini's Pizzeria, is now open and serves a variety of fresh Mexican dishes, including tacos, burritos, and quesadillas. read more

Sodexo Sees Sales Rise In 2024 As It Gears Up For Olympic Meals

French food services company Sodexo, which will be providing meals at this summer's Olympic Games in Paris, said Thursday that it sees healthy growth in 2024 after reporting that profit rose by more ... read more

Passion and purpose inspire Brazilian chefs to serve authentic cuisines like the Carnival-favorite dishes feijoada and coxinha

Rio de Janeiro's food scene is a melting pot of flavors. Two Brazilian chefs shared their favorite dishes, including feijoada and brigadeiro. read more