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Here's How Top Chef Masters Champion Chris Cosentino Fights Food Waste (and You Can, Too)

Top Chef Masters Season 4 winner ... new restaurants this year with business partner Oliver Wharton (Portland's Jackrabbit and Acacia House in the Napa Valley) and has just dropped his second cookbook Offal Good, which teaches everyday home cooks ... read more

The Myers + Chang cookbook is finally here

Chef and co-owner Joanne Chang, a James Beard Award-winning chef and baker also known for her Flour Bakery empire, and executive chef and partner Karen ... I got bitten by the cookbook-writing bug pretty early. It must feel good that so many people want ... read more

Paul Kahan's first cookbook, 'Cheers to The Publican,' worth the 20-year wait

But the chef behind a number of Chicago's best and most exciting restaurants hasn't indulged. That's even though it's been 20 years since he and One Off Hospitality partners opened ... the need to source good ingredients, but few cookbooks dedicate so ... read more

Be less of a “Hot Mess”

“The ‘Hot Mess’ voice is a good way to get information,” Moskowitz ... and writing while enrolled in Santa Rosa High School’s Artquest program, has already written four other cookbooks: “The Brokeass Gourmet Cookbook” released in 2012 ... read more

London Travel Guide Day 6 – Eating and Walking around London

I would describe myself more of a vegetable person and the chef’s creative ... Sign up and receive the Just One Cookbook email newsletter. Disclosure: Just One Cookbook is a participant in the Amazon Services LLC Associates Program, an affiliate ... read more

Fasting and Feasting: The Life of Visionary Food Writer Patience Gray

traveler and almost incidental cookbook writer, whose “Honey from a Weed” inspired cooks on both sides of the Atlantic. “Fasting and Feasting, the Life of Visionary Food Writer Patience Gray” is written by one-time bread baker and pastry chef Adam ... read more

Farmer to table: Tales and recipes from a fiercely local kitchen

This week, DeMent’s debut cookbook, “The Farmhouse Chef,” was released, showcasing the life she’s lived through food and the meals she serves on Coon Rock Farm in Hillsborough. That’s the home she’s has shared with her partner, Richard Holcomb ... read more

New restaurant series inspired by 'local food' pioneer

The chef is celebrated ... for their Farm to School program.” Raduno’s Harvest Week Special — Fusilli with Greens and Sausage — is taken from Waters’ “The Art of Simple Cooking,” one of Deibler’s favorite cookbooks. The recipe melds the ... read more

Gwyneth Paltrow's Blueberry Muffins made w/Spelt-sub peaches/pears etc

Fishpond NZ, It's All Good ... Simply Real Health Cookbook- Pre-order now! Easy real food recipes for a healthy life, made simple. My New Orleans will change the way you look at New Orleans cooking and the way you see World-famous chef John Besh. read more

South Dakota Local Foods Conference in Spearfish, Nov. 2-4

The conference features keynote speaker Chef Deborah Madison, a chef, cooking instructor and cookbook author ... Story,’ sponsored by Black Hills State University Sustainability Program will show on Thursday. The full conference, Nov. 3-4, offers ... read more
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